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  • Home
    • Upcoming Events
    • About hakalauhome
    • Contact Us!
  • Yesterday
    • Timeline
    • Camps
    • People >
      • The Ross Families of Hakalau
      • Satoru Kurisu
      • Toraichi Morikawa
      • Waichi Ouye
      • Aigoro Uyeno
    • Schools >
      • Hakalau School
      • John M. Ross School
    • Churches & Cemeteries >
      • Churches >
        • Hakalau Jodo Mission
        • Honohina Hongwanji
      • Cemeteries >
        • Honohina Cemetery
    • The Voice of Hakalau
    • Sugar Production >
      • Hakalau Mill & Other Buildings
      • Wailea Milling Company
    • Infrastructure and Transportation >
      • 19th Century Hamakua Roads
      • Bridges
      • The Railroad
  • Today
    • Hakalau Farmers Market
    • Hakalau Jodo Mission Today >
      • Newsletters
      • Obon Festival
      • Memorial Day
      • Celebrations at Hakalau Jodo Mission
    • Honohina Hongwanji Today
    • Hakalau Reunions
    • Wailea Village Historic Preservation Community >
      • Cemetery Stewardship
      • Reviving Hakalau School
      • Senior Luncheons
      • Mochi Pounding
  • Tomorrow
    • Arsenic Remediation
    • Cliff Failures
    • Hāmākua CDP & the CDP Action Committee

Future Farmers of America and Working in the Sugar Industry

Future Farmers of America
​While at Hakalau School, Waichi Ouye committed his life to supporting agriculture in Hawaii, as a key building block of the economy. He consistently followed this path, even in retirement. Agriculture was a lifelong passion. 
1930
Picture
Honolulu Star Bulletin, June 28, 1930, accessed via Newspapers.com
Picture
Honolulu Star Bulletin, July 5, 1930, accessed via Newspapers.com
Picture
This is the official picture of the John M. Ross Chapter, Hakalau School, March, 1930. From Left to Right, Back row (honorary members): J.M. Ross, E.S. Capellas, A. Costa. Middle row: Adviser T. Maneki, W. Ouye, Juko Miyashiro, Seiko Miyashiro, Samuel Maeka, Isamu Takemoto, Matsuzen Nakamura, Taft Penarosa, Yoshito Sakamoto, Minoru Meguro, Ernest de Lima, Adviser Mrs. Lujan. Front row: Edward Maeka, Sadayoshi Furumoto, Takeshi Teruya, Shigeo Isaki, Kuruwanbu Morita, Yoshio Oba, Masaru Morikone, Siberio Santiago, Jikichi Miyashiro. Photo from the Waichi Ouye Collection, courtesy of his family.

1932
" ... as sons of Hawaii nei, we cannot see opportunities go neglected, land lying waste, our people idle, while our money is sent away for foodstuffs." Waichi Ouye,  Honolulu Star Bulletin March 24, 1932.
Picture
Honolulu Star Bulletin, March 25, 1932 via Newspapers.com
Picture
Honolulu Star Bulletin, March 24, 1932, accessed via Newspapers.com

​​1933
Picture
Source: Nippu Jiji 11/22/1933, courtesy of Stanford University Hoover Institution Library and Archives
Picture
Honolulu Star Bulletin, November 22, 1933, accessed via Newspapers.com
During Waichi's trip to the Mainland, he not only attended the Future Farmers of America Conference in Kansas City, he also visited various sites across the country and documented his travels for publication in the Honolulu Star Bulletin. He was a talented and diligent chronicler.

​What an extraordinary experience for a 19 year old!


​Nippu Jiji 11/22/1933

Waichi Ouye receives the highest honorary recognition at the Future Farmers of America Conference (Kansas City, 11/22/1933)

At the Future Farmers of America Conference being held in Kansas City, Waichi Ouye, a representative of Hawaii, was honored as one of 73 "American Farmers," the highest honor the association has given. The awards ceremony was held in conjunction with the American Royal Livestock Exhibition. Waichi works as a sugarcane farmer in Hakalau, Hawaii, to support his widowed mother.  The Future Farmers of America has 66000 members, and Waichi was one of highest 73.  Waichi plants sugarcane on 6.5 acres of land.
Picture
Honolulu Star Bulletin, December 30, 1933, accessed via Newspapers.com
Read Waichi Ouye's Articles
1998
Sixty four years after attending the national FFA conference in Hilo, Waichi Ouye and other members gathered before the tree they planted.
Picture
Hawaii Tribune Herald, April 26, 1998, accessed via Newspapers.com
Working in the Sugar Industry--1933-1977
Picture
Photo courtesy of Elin Ouye.
Picture
Photo from the Waichi Ouye Collection, courtesy of his family.
Waichi Ouye retired in 1977 at the age of 63 after spending 44 years of continuous service working in the sugar industry: Hakalau Plantation, Pepeekeo Sugar Company, Hilo Coast Processing Company. 

Annual reports (between 1948 and 1965) for the Hakalau Plantation and subsequently the Pepeekeo Sugar Company  list his roles as Agriculturist, Crop Control Superintendent, and Growers Superintendent. By 1975, a newspaper article identified him as the Growers Coordinator for the Hilo Coast Processing Company. The knowlege and skills associated with these positions included:
  • Understanding of sugar varieties that produce the highest quality and greatest yield
  • Knowlege of best methods to control pests
  • Understanding soil and growing conditions
  • Ability to communicate and collaborate with all levels of workers, including independent growers.
During his career in the sugar industry, he witnessed tremendous change due to improved crops varieties, use of various herbicides and other methods to repel or eliminate pests, mechanization of harvesting with its corresponding workforce reduction, and the struggle for Hawaii's sugar industry to survive. He was present for the demise of plantation housing in Hakalau.

In a 1975 article, Portrait of a Dying Town, Waichi Ouye, describes the demise of Hakalau Village. Upon the final merger (with Mauna Kea Sugar) in 1973 the plantation offered house lots for Hakalau sugar workers and their families at Kulaimano Subdivision in Pepeekeo. About 75% of the 300 to 400 who left Hakalau moved to Kulaimano. That meant that only about 300 men, women and children remained in Hakalau. (Jim Rood, Staff Writer for the Hawaii Tribune Herald, April 9, 1975, p. 12)
NEXT: Japanese Heritage and Buddhism
For the Hakalau Kuleana, our responsibility is to care for the land, the people, and the culture. We are guided by cultural values of YESTERDAY: Engage in collective effort. Look out for each other. Honor hard work. Show respect for those who came before us. Aloha and Mālama `Aina. In 2021, Akiko Masuda added two more values to the list: Consistently show up. Whatever has to be done, jump in and do it!